Zaragoza, Spain-based Caladero will add a new range of species Profand’s portfolio. Caladero processes salmon, trout, seabream and seabass, as well as sardines, in addition to octopus, squid and shrimp Profand is known for.
Vigo, Spain-based Profand agreed to buy 100% of Caladero, which specializes in products in modified atmosphere packaging MAP) trays for Mercadona, which took control of the plant in 2010 after it ran into difficulties under Carlos Amoros, its former owner. The plan at the time was to eventually find an industry buyer such as Profand, which is the main supplier of cephalopods to the retailer.
The deal, which is pending approval by the Spanish competition authority, will allow Profand to “boost its growth and consolidate its leadership in Spain in both volume and efficiency and productivity”, the company said.
The MAP-focused Caladero plant in Zaragoza has 55,000 square meters of production area with a capacity total of 21,000 metric tons of product per year, employing some 600 staff.
Caladero will add €200 million ($222.50m) and a net profit of €3.4m to Profand’s growing business. When Undercurrent News revealed Profand’s move for Seafreeze, done in partnership with Michael Tourkistas, the founder of US shellfish processor East Coast Seafood Group, it emerged the deal would take the company past $500m. So, the addition of Caladero will make the wider Profand group to around $720m in annual sales.
“This is a strategically important transaction both for Profand and for the Spanish seafood industry as a whole. The sector was deeply affected by the 2008/09 financial crisis and this transaction is recognition of the fabulous recovery the sector experienced,” Ignacio Kleiman, founding partner of Antarctica Advisors, told Undercurrent News.
Undercurrent News – August 22, 2018
North American companies need to be more aggressively seeking access to raw material resources overseas, believes Birgir Brynjolfsson of Antarctica Advisors.
Speaking to Undercurrent News, Brynjolfsson – who worked as the exclusive advisor to Mitsui & Co on its March 2018 deal for Mark Foods – noted there is a perception that US companies in the seafood sector are interested in looking overseas for expansion.
“But what we’ve seen is that there are so many opportunities within North America that there is no need for the companies to start looking overseas.”
“We get a lot of inbound communications from advisors in Asia and Latin America asking ‘hey, we’ve got this opportunity, are you guys interested?’ And our recommendation is that the North American companies have not been aggressively going abroad acquiring the right resources.”
The investment from Mitsui & Co in Mark Foods shows large, global groups are realizing acquiring or investing in a US distributors is the fastest way to get access to the market, said the advisor to the giant Japanese conglomerate on the deal.
“Global companies are realizing it takes a lifetime to build a market position in the US. The only way to achieve a strong position in the US market is through partnership or an acquisition of a well-established company,” Birgir Brynjolfsson of Antarctica Advisors, who worked as the exclusive advisor to Mitsui on the deal, told Undercurrent News.
Mitsui, which has also has minority stakes in the salmon farming arm of Chile’s Multiexport Foods and Vietnamese shrimp supplier Minh Phu Seafood, already has a US operation involved in the food sector.
March 16, 2018 – Antarctica Advisors LLC, the leading Seafood Industry-focused M&A advisory firm, acted as the exclusive investment banking advisor to Mitsui & Co (U.S.A.) in a strategic partnership transaction with Mark Foods, a New York-based importer and marketer of quality seafood products to high-end retailers, distributors, and restaurant groups in the U.S.
Mitsui & Co (U.S.A.) is the U.S. subsidiary of Mitsui & Co Ltd, one of the largest general trading companies in Japan and publicly traded on the Tokyo Stock Exchange with $100 billion dollars in total assets. The group owns considerable seafood resources worldwide, including shrimp farming operations in Asia and salmon farming operations in South America.
“The Chilean export industry has been relatively fragmented on the sales side; this has been an issue for years. Now, they have got their heads above the water and they can start to do those kinds of ventures,” Kolbjorn Giskeodegard, the seafood director at Nordea Bank’s equity research unit, told Undercurrent News.
This should develop further, however.
“We think that the consolidation the downstream Chilean salmon producers are undertaking is the beginning of the process that will result in fewer players on the production front as well,” Ignacio Kleiman, managing partner at seafood-focused investment firm Antarctica Advisors, told Undercurrent.
Miami. November 18, 2016 – Antarctica Advisors LLC, the leading Seafood Industry-focused advisory firm, acted as the investment banking advisor to Ocean Choice International L.P. (“OCI”) in the CAD 240 million refinancing of its credit facilities with a syndicate of Canadian and U.S. lenders.
St. John’s, Newfoundland-based OCI is a leading vertically integrated seafood company engaged in harvesting, processing and marketing of a diverse range of Groundfish and Shellfish species for domestic and international markets. OCI operates six frozen-at-sea fishing vessels and five processing plants employing over 1,700 people in Atlantic Canada and at sales offices around the world. Read more
Miami. September 6, 2016 – Antarctica Advisors LLC, the leading Seafood Industry-focused investment banking firm, acted as the M&A advisor to Sea Watch International Ltd. in the acquisition of Looks Gourmet Foods Holding Company Inc. (d.b.a. Bar Harbor Foods).
Maryland-based Sea Watch International, the largest integrated producer of clam products in the U.S., on Friday completed the acquisition of Bar Harbor Foods, a leading producer of branded quality seafood products for retail.
Miami – March 04, 2016 – Antarctica Advisors International Corp, a leading US-based Food Industry-focused independent investment banking firm, announced today the opening of its new office in Santiago, Chile. The office in Chile will support Antarctica’s growth in South America and allow the firm to better service its corporate clients in the region, offering knowledge-based transaction advisory services in the Food sector.
Antarctica Advisors received the “2015 Deal Maker Award” from Finance Monthly in recognition of its outstanding work during the year.
Antarctica Advisors LLC
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Tel: +1 (646) 463-3929